Ethyl Maltol Crystals Overview
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Ethyl maltol crystals is an organic compound, a common flavouring / sweetener and a very pleasant smelling chemical that is used as a flavouring in the food, beverage, tobacco, confectionary and fragrance industry. It has a sweet smell that can has been described as caramelized sugar, cotton candy, candy floss or sweet cooked fruit.
|Active ingredient:||Ethyl Maltol||CAS Number:||4940-11-8|
|Molecular formula:||C7H8O3||Molecular weight:||140.13700|
Ethyl Maltol Crystals Specification
|Assay||ethyl maltol crystals ≥99.5%|
|Odor||It smells sweet like fruit|
|Melting range ℃||89.0-93.0|
|Loss on drying||≤0.3%|
Ethyl Maltol Crystals Application
|Food Industry||Meat product, beverage, Chocolate, candy and dessert||Fragrance enhancer|
|Daily Chemical Industry||/|
Ethyl Maltol Crystals Reference Dosage
|Soft drinks||1.5-6 mg/kg|
|Ice cream, frozen products and ketchup||5-15 mg/kg|
|Chocolate, candy and dessert||5-50 mg/kg|
Ethyl Maltol Crystals Packing and Storage
Packed in 25kg paper drums with two plastic bags inside.
Please store in well closed containers away from moisture and heat.